Chèvre with honey
Delicious French goat cheese, made from pasteurized Geitenmelk. The cheese is mixed with honey, resulting in a delicious soft and sweet goat cheese.
Chèvre with honey
Chèvre is the French name for goat cheese. The French cheese is made from pasteurized Geitenmelk, mixed with honey. The result is a delicious soft and sweet goat cheese.
Processing Chèvre with honey
Goat cheese with honey is a golden combination anyway. The cheese can basically be eaten at any time of the day. Delicious during breakfast, lunch and dinner.
Of course, it is also possible to serve the goat cheese with honey on a drinks board with a crusty piece of baguette.
| SKU | 0062 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0062 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | France |
| Taste | Soft sweet |
| Milk type | Goat milk |
| Structure | Soft |
| Fat | 50+ cheese |
| Pasteurized | Pasteurized |
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