Dutch cheese
Dutch cheese has centuries of history and is the product of the Netherlands. As true cheese lovers, we Dutch have integrated cheese into our daily lives. Even if it is not a slice of cheese on bread, it is a delicious block of cheese with drinks. Within our range, you will find tasty and the best Dutch cheeses. From Farmer's to Gouda cheese and North Holland cheese. Order your Dutch cheese easily, quickly and safely online at Cheese Online.
Gouda cheese youngDelicious Gouda young cheese according to traditional Dutch recipe. The young cheese is matured for only four weeks, giving it a delicious, mild and creamy flavour.
Learn MoreRegular Price €5.75 €5.75
Old RotterdammerThe Old Rotterdammer is an aged cheese with a unique flavour. The cheese is made with fresh milk from the region Rotterdam in The Netherlands. It has matured in our own maturing house. Perfect to serve with a glass of wine or a cup of coffee.
Learn More€7.25
Tangy North Holland cheeseTangy North Holland cheese is a delicious authentic local product. Creamy flavour with a spicy bite. Matured for at least 26 weeks in our own maturing house.
Learn MoreRegular Price €7.45 €7.45
Gouda aged crumble cheese | Cheese wheelVery piquant Gouda crumbly cheese weighing approximately 10 kilos. Matured for at least 3 years in our own traditional maturing house. Delicious with a drink or simply delicious on the go.
Learn MoreRegular Price €110.00 Special Price €99.00
Dutch young goat's cheeseLearn MoreYoung goat cheese that has had at least 8 weeks to mature in the traditional way in our maturing house. Particularly flavourful and nicely tangy, ideal for the cheeseboard or through hot dishes.
Regular Price €4.25 €4.25
Gouda cheese young maturedThe one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.
Learn MoreRegular Price €5.99 €5.99
Sliced young mature cheeseSliced Gouda young cheese in a pack of approximately 1 kg. The slices of cheese are stacked roof top for easy handling for catering or just at home.
Learn More€8.95
Jersey cheese young maturedJersey cheese, delicious organic cheese made from the milk of Jersey cows. Deliciously full of creamy flavour. Matured for at least 8 weeks in the traditional way.
Learn MoreRegular Price €5.50 €5.50
Low-fat young mature cheeseYoung mature 35+ cheese made from the tastiest low-fat milk. Matured for at least 12 weeks in our own maturing house by traditional methods.
Learn MoreRegular Price €7.49 €7.49
Stolwijk farmer's young maturedStolwijk young matured is a deliciously flavoursome Farmers' cheese. This young mature farmer's cheese is made from raw milk and matures for at least 16 weeks in our maturing house.
Learn MoreRegular Price €7.49 €7.49
Cumin cheese young maturedDelicious young matured cumin cheese. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavor.
Learn MoreRegular Price €3.49 €3.49
Matured sheep cheeseThis matured sheep's cheese is very creamy in flavour and thanks to its maturation, the flavour of the sheep's milk is well reflected. Matured schapenkaas is delicious to eat in all sorts of ways. On the go or on a sandwich: it's all possible.
Learn More€5.75
100% Dutch cheeses
Cheeses from The Netherlands are unprecedentedly popular around the world. In Japan, America and Russia, they can't get enough of them. Many Dutch cheeses are named after the city in which they were originally produced. Constant recipe refinement, craftsmanship and consistent quality make cheese from The Netherlands a special product.
Dutch cheeses
Within The Netherlands, you can easily name a dozen Dutch cheese varieties. All come from different regions and each has its own flavour and characteristic. Within our range, you will find the following Dutch cheeses, among others:
- Farmer's cheese
An artisanal and traditionally made cheese. Farmers use fresh milk, from their own cows, to make farmer's cheese. To make this unique product. - Gouda cheese
The most famous and eaten cheese in The Netherlands. Our Gouda cheese is unique from young to old through traditional maturation. - North Holland cheese
This cheese is made from milk from cows that graze in the meadows of the Beemster polder. The cheese is always made from 100% pasture milk. - Cumin cheese
Cumin cheese is also among the most well-known and eaten cheeses in The Netherlands. Cumin seeds are added to the cheese and give it a slight nutty flavour. - Goat cheese and sheep cheese
Both goat cheese and sheep cheese are an excellent alternative for people with cow's milk allergies. The cheeses have a clean, mild flavour and are surprisingly versatile. - Low-fat cheese
Deliciously flavourful low-fat cheese. Our skim cheese has the taste of full-fat cheese, due to a special recipe and traditional maturation, but contains less fat.
Buy the best Dutch cheese online
We source the Dutch cheeses in our range at a young age from the farmer, from the Beemster polder and from the Gouda cheese factory. We then fully mature the cheeses further in our traditional maturing house until each cheese has a unique flavour and the right age. By we can offer cheap cheese online. Browse our range and order your favourite Dutch cheeses easily and quickly online at Cheese Online.
Frequently asked questions
What Dutch cheeses are there?
There are many different types of Dutch cheese. Like foreign cheese, a cheese from different regions has different flavours and there are also special Dutch cheeses. In the Cheese Online range, the Dutch cheeses listed below can be ordered online:
- Farmer's cheese
- Gouda cheese
- North Holland cheese
- Cumin cheese
- Goat's cheese
- Sheep's cheese
- Low-fat cheese
How much cheese does a Dutch person eat per year?
The Dutch people like cheese a lot. On average, we eat about 17 kilos of cheese per year (per person).
Why is The Netherlands known for its cheese?
In the Golden Age, The Netherlands already exported a lot of cheese abroad. As a result, it soon became known as the cheese country. Now, as a country, we produce 800 million kilos of cheese a year, making The Netherlands one of the biggest cheese makers in Europe. The designation as 'cheese country' is therefore certainly justified and the different types of cheese are truly Dutch products.