Low-salt cheese natural
Delicious low-salt cheese prepared with low-sodium dietary salt. Extremely suitable for people on a low-salt diet.
Low-salt cheese
The recipe for Gouda cheese is hundreds of years old. Salt not only makes the cheese very tasty, but also has a very important function in the preparation of cheese. Once the cheeses are prepared they are given time to lie in a brine bath for several days.
A brine bath is best described as a salt bath. Because the cheeses are allowed to rest in this bath for several days, the salt soaks into the cheeses, making them firm and Smaakvol.
Cheese with low-sodium salt
Low-sodium cheeses are prepared with a different type of salt than normal cheeses. Low-sodium diet salt is used. This makes the cheese a lot healthier and makes these cheeses extremely suitable for people on low-sodium diets. Natria cheese has a delicious Romig flavor and is aged using traditional methods.
| SKU | 0079 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0079 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Creamy |
| Milk type | Cow milk |
| Fat | 48+ cheese |
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk, enriched with chilli peppers.
Discover the best of goat cheese with our delicious goat cheese pack! Enjoy a selection of tasty and artisanal cheeses, perfect for sharing with friends and family. Order now and taste the creamy, mild and tangy flavours of goat cheese in one convenient package.
At least 20 weeks, our whole Dutch mature goat cheeses are given time to mature in our maturing house. This particular 10-kilo cheese is particularly flavourful and nicely tangy.
Aged for at least a year in our traditional aging house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.
Dutch Blue, delicious flavorful blue cheese from North Brabant. The cheeses are from organic farming and made from pasteurized Koemelk.
Delicious goat cheese with fenugreek. Goat cheese with a nutty flavor which makes it ideal for with drinks.
Delicious Gouda mature cheese. Our matured cheeses are aged in the traditional way for 16 weeks, giving a delicious slightly tangy flavor.
Our aged low-fat 35+ cheese has a hearty tangy flavor and fits perfectly into a healthy lifestyle. Aged for at least 1 year in our own maturing house.
Whole goat cheese with fenugreek. This Happy Goat's cheese tastes nutty thanks to the fenugreek which makes it ideal for with drinks, but also on bread for lunch. With this whole goat's cheese, you will have enough cheese to enjoy with drinks in the near future.
Klaver Jalapeño is a spicy Dutch cheese made by Klaver Kaas in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the heat of jalapeño peppers. The result is a unique, tangy cheese that's perfect for cheese boards, recipes, or simply as a snack.
Delicious low-fat Farmers Cheese 30+, delicious Pittig flavor but with less fat. These cheeses mature for at least 20 weeks in our maturing house.
Young goat cheese that has had at least 8 weeks to mature in the traditional way in our aging house. Particularly Smaakvol and delicious Pittig, ideal for the cheeseboard or through hot dishes.
Delicious Gouda young cheese according to traditional Dutch recipe. The young cheese is matured for only four weeks, giving it a delicious, mild and creamy flavour.
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
Cheese wheel young Dutch goat's cheese. Deliciously mild and creamy in taste. This Cheese wheel of about 10 kilos is matured for at least 8 weeks in our traditional maturing house.
With four special herbal cheeses of 300 gram each and three delicatesses, this package will fill your drinks board to the brim. Or choose to give this package as a gift. Perfect for lovers of cheese and culinary delights.
The Rotterdamsche Old is a special cheese with a wonderfully robust character. Very tasty when paired with a good glass of red port. The sweet character of the port combined with the cheese is a treat.
Crustless 40+ cumin cheese in block form. A rich cumin cheese that is particularly Smeuïg. Also called cumin block cheese or rindless cumin cheese.
Stolwijkse extra mature is a delicious spicy farmers cheese weighing 15 kilos. Our Stolwijkse extra belegen cheeses are made from fresh milk and have a ripening time of 32 weeks.
When you feel like a special piece of goat cheese, try goat cheese with truffle. Intens and Smeuïg of taste. You must have tried that one once.