Grated cheese - Nutty - Cow milk

Geraspte authentieke Parmigiano Reggiano, een heerlijke harde Italiaanse kaas van rauwe koemelk, 24 maanden gerijpt. Perfect voor diverse gerechten.

Comté is a spicy raw milk cheese with nutty notes, originating from the French Jura mountains. Ideally suited for inclusion in a cheese fondue or for use in gratinating hot dishes.

French Emmentaler is a delicious firm cheese with a wonderful nutty flavor. In its grated form, the cheese is perfect for use in cooking.