Low-salt cumin cheese
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
Low salt cumin cheese
The low-salt cumin cheese in our range deliciously spicy and Romig in taste. During the preparation process of these special cheeses, cumin seeds are added and are gently stirred through the mass. This process ensures that the seeds are carefully spread throughout the cheese.
Once the preparation process is finished, the cheeses are given several days to rest in a brine bath. Unlike traditional cheeses, saltless cheeses are placed in a bath of low-sodium dietary salt.
This makes the cheese a lot healthier and makes these cheeses extremely suitable for people on low-sodium diets.
| SKU | 0080 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0080 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Creamy, Herbal |
| Milk type | Cow milk |
| Fat | 48+ cheese |
| Herbs | komijn |
Delicious Dutch old goat's cheese. Powerful flavour with extra spice. This special cheese is matured for 1.5 years in the traditional way, giving it enough time to develop its unique flavour.
Cheese wheel young Dutch goat's cheese. Deliciously mild and creamy in taste. This Cheese wheel of about 10 kilos is matured for at least 8 weeks in our traditional maturing house.
A beautiful goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy in taste. Matured for at least 12 weeks in the traditional way.
Young mature 35+ kaas made from the finest skimmed milk. Matured for at least 12 weeks in our own maturing house by traditional methods.
When you feel like a special piece of goat cheese, try goat cheese with truffle. Intens and Smeuïg of taste. You must have tried that one once.
Now enjoy a very real old jersey cheese: aged cheese made from milk from Jersey cows. Romig old and full of flavour. Great for processing and serving in all kinds of ways, therefore ideal to buy as Cheese wheel.
Delicious spicy 35+ kaas. Made from the best skimmed milk. Aged for at least 26 weeks in our own aging house on wooden boards.
Klaver Jalapeño is a spicy Dutch cheese made by Klaver Kaas in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the heat of jalapeño peppers. The result is a unique, tangy cheese that's perfect for cheese boards, recipes, or simply as a snack.
This traditionally matured young cured Gouda cheese is the ideal base for slices, cubes and for grating. For even more convenience, the cheese has already had its rind removed.
Delicious young mature cheese combined with delicious green pesto. With the addition of basil, pine nuts and garlic, this cheese wheel makes you feel like you are in the Mediterranean.
Delicious low-salt cheese prepared with low-sodium dietary salt. Extremely suitable for people on a low-salt diet.
Delicious matured cumin cheese 35+. Made from the best skimmed milk. Matured for at least 16 weeks in our own maturing house, giving it a mild nutty flavor.
This old cumin cheese 35+ will make the heart of many a cheese lover beat faster. Made from the best skimmed milk. This cumin cheese lies at least 1 year in our ripening house. Delicious cherry flavor thanks to the cumin seeds.
Delicious young matured cumin cheese. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavor.
Extra matured cumin cheese of the best quality. Matured for a minimum of 26 weeks in our own maturing house in the traditional way. This gives these cheeses a delicious spicy and nutty flavor.
4 kinds of herb cheese from 300 gram each. A delicious combination of different herbal cheeses to accompany drinks on the cheeseboard.
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk. enriched with chilli peppers. Our whole sambal cheese is matured in the traditional way and weighs about 5 kilos.
De weidevogelkaas is een biologische oude kaas van ongeveer 11 maanden oud, met een krachtige en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
Dutch Blue cheese, made from pasteurised goat's milk. Deliciously piquant in flavour and perfect on a cheeseboard or incorporated into a salad.
4 pieces of delicious farmer's cheese 500 gram each, ideal for the true cheese lover. You can enjoy farmer's cheese on a delicious fresh sandwich and of course on a cheeseboard.