Lean young cured
Young mature 35+ kaas made from the finest skimmed milk. Matured for at least 12 weeks in our own maturing house by traditional methods.
Skim young mature
Delicious skimmed young cured cheeses with only 35% fat. Despite the low fat percentage, this cheese has a mild flavor and is particularly Smaakvol.
In our aging house, our young matured cheeses are aged in a traditional way on wooden boards. When the time is "ripe" the cheeses are still delicious Mild in taste but still particularly Smaakvol.
Processing skimmed young cured cheese
Skim young cured cheese are ideal when you want to watch your diet, but still want to enjoy a nice piece of cheese. Young mature cheese is delicious on sandwiches, but also perfect for cheese cubes during drinks.
It is also possible to incorporate this low-fat variety into one of your dishes. For example, it is delicious to use this cheese in a sauerkraut dish with smoked sausage.
Buying skimmed young mature is easy with us online. Ordered before 16:00, is shipped tomorrow!
| SKU | 0018 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0018 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Origin | North Holland |
| Taste | Mild, Tasteful |
| Milk type | Cow milk |
| Maturation | 12 weeks |
| Fat | 35+ cheese |
| Pasteurized | Pasteurized |
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. This 12-kilo gem has a spicy and tangy character.
Extra matured cumin cheese of the best quality. Matured for a minimum of 26 weeks in our own maturing house in the traditional way. This gives these cheeses a delicious spicy and nutty flavor.
De weidevogelkaas is een biologische oude kaas van ongeveer 11 maanden oud, met een krachtige en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
A one-kilo farmer's cheese: a genuine local product with a soft and creamy taste. The nicest cheese to give as a present or to cut up at a party. Delicious on bread and on the cheeseboard!
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Gouda mature cheese weighing approximately 13 kilos. Our whole cured cheeses are matured in the traditional way for 16 weeks, giving a delicious slightly tangy flavour.
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
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A real Rotterdam cheese selection! This pack contains everything you need for a true evening of conviviality. Fun to give as well as to get.
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Delicious spicy 35+ kaas. Made from the best skimmed milk. Aged for at least 26 weeks in our own aging house on wooden boards.
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De weidevogelkaas is een biologische oude kaas van ongeveer 11 maanden oud, met een krachtige en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
Dutch Blue, delicious flavorful blue cheese from North Brabant. The cheeses are from organic farming and made from pasteurized Koemelk.
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
This old cumin cheese 35+ will make many a cheese lover's heart beat faster. Made from the best skimmed milk. This beautiful cheese weighing about 10 kg is matured for at least 1 year in our maturing house. Deliciously chilly flavour thanks to the cumin seeds.
This old cumin cheese 35+ will make the heart of many a cheese lover beat faster. Made from the best skimmed milk. This cumin cheese lies at least 1 year in our ripening house. Delicious cherry flavor thanks to the cumin seeds.
Delicious Gouda mature cheese. Our matured cheeses are aged in the traditional way for 16 weeks, giving a delicious slightly tangy flavor.