Farmer's spring cheese - A Jewel of the Season
Temporarily available: the little Spring Jewel from the farm.
Farmer’s Spring Cheese is the smaller, fresh spring version of our beloved Boeren Juweel. Made from the very first fresh pasture milk of spring and handcrafted according to a traditional recipe, using fresh daily milk straight from the farm. Soft, full and creamy, with a wonderfully smooth taste.
Spring Jewel – Farmer’s Spring Cheese from Hoogendoorn Kaas
Farmer’s Spring Cheese is a true seasonal cheese that cheese lovers look forward to every spring. At Hoogendoorn Kaas, we see this cheese as the little spring sister of our beloved Farmer's Jewel: artisanal, creamy and full of flavour, but in a fresh, young spring version.
This Farmer’s Spring Cheese is made from the very first pasture milk of spring. As soon as the cows return to the meadows after winter and enjoy the young, tender grass, the milk develops an extra full and creamy flavour. You can taste this immediately in this soft, smooth farmhouse cheese.
Artisanal, creamy and temporarily available
Our Farmer’s Spring Cheese comes from Berkenwoude, in the Stolwijk region, and is traditionally made from fresh daily pasture milk from the farm. A pure farmhouse cheese with a soft texture and a wonderfully creamy spring flavour.
The taste is mild, full and smooth. Perfect on bread, for lunch, on a cracker or cut into cubes for a cheese platter. Thanks to its soft character, this spring cheese is easy to enjoy, yet special enough for true cheese lovers.
Just like Boeren Juweel, this Farmer’s Spring Cheese is only temporarily available. A small seasonal jewel from the farm, freshly cut and carefully packed by Cheeseonline. Once it’s gone, it’s truly gone.
| SKU | 0056 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0056 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Origin | Berkenwoude |
| Taste | Full creamy, Unctuous, Fresh |
| Milk type | Cow milk |
| Fat | 48+ cheese |
| Getherminated | Yes |
Young mature 35+ kaas made from the finest skimmed milk. Matured for at least 12 weeks in our own maturing house by traditional methods.
Smoked cheese from the Dutch farm, a special cheese that you do not often see. The cheese has a slightly spicy flavor in which the natural smoke flavor can be easily tasted. Despite the preparation, the cheese still has a creamy texture.
When you fancy a special piece of goat cheese, try goat cheese with truffle. Intens and creamy in flavour. You must have tried it once. Our whole goat cheeses are matured according to traditional methods and weigh around 4 kilos.
The most delicious Dutch young mature herb cheese, enriched with delicious fresh herbs. A combination that results in a young mature cheese with a Kruidig Mild character.
Klaver Jalapeño is a spicy Dutch cheese made by Klaver Kaas in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the heat of jalapeño peppers. The result is a unique, tangy cheese that's perfect for cheese boards, recipes, or simply as a snack.
Stolwijkse extra mature is a delicious spicy farmers cheese weighing 15 kilos. Our Stolwijkse extra belegen cheeses are made from fresh milk and have a ripening time of 32 weeks.
Delicious Gouda old cutable weighing approximately 10 kilos. Matured for at least a year in our traditional maturing house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.
Het Boeren pondje van Hoogendoornkaas: net zo lekker als de kilo, maar dan net even wat kleiner. Ambachtelijk gemaakt, zacht en romig – ideaal als cadeau of voor op de kaasplank!
Real cheese lovers are sure to appreciate this 10-kilo gem. This cumin cheese has spent three years in our maturing house, resulting in a very spicy and nutty flavour. Delicious with a glass of port.
This intensely creamy old sheep's cheese is a real treat for any cheese lover! Delicious to accompany drinks with a good glass of wine, but also very nice to incorporate into hot dishes.
Delicious low-fat Farmers Cheese 30+, delicious Pittig flavor but with less fat. These cheeses mature for at least 20 weeks in our maturing house.
Handmade Dutch glory. It doesn't get more pure than the Farmer's Jewel. Delicious velvety soft cheese made from fresh milk. Truly a gem among cheeses.
The creamy, full-bodied flavor with a mild tang of Stolwijk Farmers matured develops through a ripening period of 16 weeks. Crafted with love and craftsmanship from fresh milk, carefully hand-turned and aged in our own maturation house – just as you would expect from an authentic Stolwijk cheese.
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. Young mature cheese with a Kruidig and Pittig character.
Delicious spicy 35+ kaas. Made from the best skimmed milk. Aged for at least 26 weeks in our own aging house on wooden boards.
The tastiest Dutch herb cheese, enriched with delicious fresh herbs. A combination that results in a young mature cheese with a spicy mild character. This beautiful Cheese wheel weighs about 12 kilos and is matured in the traditional way.
Pan Pan is a delicious Smaakvol 20+ cumin cheese prepared according to traditional Leiden recipe. Pan Pan is low in fat and high in flavor. Ideal when you want to enjoy it responsibly.
This intensely creamy old sheep's cheese is a real treat for any cheese lover! Delicious to accompany drinks with a good glass of wine, but also very nice to incorporate into hot dishes.
Real cheese lovers will certainly appreciate this aged cumin cheese. This cumin cheese has spent 3 years in our aging house, resulting in a very spicy and nutty flavor. Delicious with a glass of port.
A beautiful whole French goat's cheese weighing about 1 kilo. This gem is made fresh pasteurised milk and has is deliciously soft but with a spicy character.