Jersey cheese young matured
Jersey cheese, delicious organic cheese made from the milk of Jersey cows. Deliciously full of creamy flavour. Matured for at least 8 weeks in the traditional way.
Jersey cheese young matured
Delicious organic young mature cheese made from the milk of Jersey cows. The cheeses are made in the South Holland village of Ouddorp and are matured in our traditional maturing house after the preparation process. These organic cheeses are given at least 8 weeks to mature. What results is a special cheese with a full creamy character.
Unlike milk from other cows, Jersey cows give milk with a different composition of fats and proteins.
Jersey milk contains on average 85% more fat and 40% more protein. The cheese is much creamier and fuller in flavour for this reason. Therefore, the cheese is from these cows is easily distinguishable from normal cheeses.
Jersey Process young matured cheese
A delicious cheese for on bread, on the go or on a cheeseboard. It is also perfect for use in various dishes.
Buy your young mature Jersey cheese easily online with us. Ordered before 15:00, shipped tomorrow!
| SKU | 0035 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0035 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Origin | Ouddorp |
| Taste | Full creamy |
| Milk type | Cow milk |
| Maturation | 8 weeks |
| Pasteurized | Pasteurized |
| Getherminated | No |
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