Voets Dippers

This classic from Voets Specialties should not be missing the cheeseboard. Especially with our spicy cheeses, this is a real treat.

A delicious fig chutney made from sun-ripened figs. Fig chutney is known to be a perfect addition to the cheeseboard, but sausages and toasts or baguettes can also be eaten excellently with the chutney.

A chunky mustard to spice up the cheese board. Mustard and cheese are super delicious to give the cheese just a little more spice, but sausage and toasts or baguettes are also excellent to eat with the mustard.

This surprising dip of 29% red onion combined with vinegar, mustard, ginger, honey and spices sounds like a flavorful and versatile addition to a variety of appetizers. The sweetness of honey and the sharp notes of mustard and vinegar combine to form a nice balance with the tangy ginger and bright flavor of red onion.

The combination of no less than 36% figs with mustard, red port, honey and ginger give a true taste sensation that goes perfectly with soft cheeses such as Camembert, Mont d'Or and Reblouchon.