Italian Organic Extra Virgin Olive Oil
This pure, unfiltered Italian olive oil combines a medium fruity and slightly spicy flavor with a deep, green fragrance of young grass.
Specially developed for Hoogendoorn Kaas, this oil comes in a convenient 500 ml can, ideal for adding a sophisticated flavor to a variety of dishes.
This pure, unfiltered Italian olive oil with a medium fruity and slightly spicy flavor, combined with a deep, green scent of young grass, is versatile and suitable for a variety of dishes. Here are some suggestions:
Cheese board with fresh olive oil
Combine different cheeses such as Manchego, Pecorino Romano, and soft cheeses such as burrata or ricotta. Drizzle the cheeses lightly with the olive oil and serve with fresh baguette and some Date Bread with walnuts and Fig Dip.
Salads - A dash of olive oil over fresh vegetable salads, such as an Italian caprese or a green salad with arugula and Grana Padano Parmesan
Pasta Truffle - Add a little olive oil to hot pasta for extra flavor, such as in Truffle pasta with mushrooms and arugula. Top it off with our delicious Parmesan reggiano!
Risotto Truffle - Use the oil to flavor the Truffle risotto and top with topped off with our delicious Parmesan-Reggiano
Dipping - Combine with balsamic and fresh herbs for a tasty dipping sauce for bread or with any of our Pavesi flavors Pavesi Classic, Pavesi Corn, Pavesi Pepper & Lime.
Finishing dishes - Drizzle a little olive oil over grilled fish, meat or vegetables for an extra dimension of flavor.
This oil is perfect for subtly enriching dishes and providing an authentic Italian touch.
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
Delicious crispy fried Patatas Fritas with a subtle truffle flavour. These chips are an irresistible treat for foodies looking for something unique and delectable.
The combination of no less than 36% figs with mustard, red port, honey and ginger give a true taste sensation that goes perfectly with soft cheeses such as Camembert, Mont d'Or and Reblouchon.
Delicious date bread made from hand-pitted dates and California walnuts. 100% organic and gluten-free. Date bread is delicious with a variety of cheeses, including Gorgonzola.
Pre-fried camembert with a crispy layer of breadcrumbs. A delicious crispy cheese snack for on the BBQ, in the oven, frying pan or deep fryer. Packed per 200 gram.
Halloumi grill cheese is a cheese made from sheep's, goat's and cow's milk. It is rich in protein and can be baked or barbecued without the Halloumi cheese melting. Delicious through salads, on bread or just on its own.
The Greek Koroneiki olive is also known as the queen of olives. With a Intens fruity flavor, the extra virgin olive oil is not to be missed on your drinks board.
Fig bread with almonds from the PAiARROP brand, packaged by 200 gram. A deliciously sweet change, ideal for on the cheeseboard with drinks or as a dessert.
Delicious tapenade of sundried tomato: a super tasty tapenade for on toast, baguette or cracker! Packed per tray of 150 gram.
A chunky mustard to spice up the cheese board. Mustard and cheese are super delicious to give the cheese just a little more spice, but sausage and toasts or baguettes are also excellent to eat with the mustard.
A thin, crispy corn cracker from the oven, with a delicious smell that is so inviting that you can enjoy it at any time. Try the crackers with scooped gorgonzola, cream cheese or tapenade. These corn crackers are gluten-free, but are processed in a factory where there is a risk of cross-contamination.
Delicious crispy and airy cheese balls, made using traditional methods. The cheese balls are packed per 150 gram and are super tasty with coffee, as a snack between meals and with drinks. In short: a super tasty snack suitable for any moment!
Based on an airy cream cheese, a unique blend of spices and a hint of mustard, this is the new hit!
The roots of this recipe are in Dokkum, and it is proving to be not only a runner at Friesland.
Deliciously crispy and airy cheese biscuits, made using traditional methods. The cheese biscuits are packaged per 125 gram and are super tasty with coffee, as a snack between meals and with drinks. In short: a super tasty biscuit suitable for every moment!
Take your drinks boards to a new level with our homemade truffle cream. A versatile seasoning, this cream definitely belongs on a drinks board, but can also be used well as a filling for ravioli. Packed per tray of 150 gram.
A delicious fig chutney made from sun-ripened figs. Fig chutney is known to be a perfect addition to the cheeseboard, but sausages and toasts or baguettes can also be eaten excellently with the chutney.
The combination of no less than 36% figs with mustard, red port, honey and ginger give a true taste sensation that goes perfectly with soft cheeses such as Camembert, Mont d'Or and Reblouchon.
A chunky mustard to spice up the cheese board. Mustard and cheese are super delicious to give the cheese just a little more spice, but sausage and toasts or baguettes are also excellent to eat with the mustard.
The Greek Koroneiki olive is also known as the queen of olives. With a Intens fruity flavor, the extra virgin olive oil is not to be missed on your drinks board.
This classic from Voets Specialties should not be missing the cheeseboard. Especially with our spicy cheeses, this is a real treat.
Delicious Italian Gorgonzola (blue cheese), enriched with cream to make it super creamy. Great for cooking but also very tasty on a sandwich/toast or through salad dressing. Packed per container of 175 g.