Italian Organic Extra Virgin Olive Oil
This pure, unfiltered Italian olive oil combines a medium fruity and slightly spicy flavor with a deep, green fragrance of young grass.
Specially developed for Hoogendoorn Kaas, this oil comes in a convenient 500 ml can, ideal for adding a sophisticated flavor to a variety of dishes.
This pure, unfiltered Italian olive oil with a medium fruity and slightly spicy flavor, combined with a deep, green scent of young grass, is versatile and suitable for a variety of dishes. Here are some suggestions:
Cheese board with fresh olive oil
Combine different cheeses such as Manchego, Pecorino Romano, and soft cheeses such as burrata or ricotta. Drizzle the cheeses lightly with the olive oil and serve with fresh baguette and some Date Bread with walnuts and Fig Dip.
Salads - A dash of olive oil over fresh vegetable salads, such as an Italian caprese or a green salad with arugula and Grana Padano Parmesan
Pasta Truffle - Add a little olive oil to hot pasta for extra flavor, such as in Truffle pasta with mushrooms and arugula. Top it off with our delicious Parmesan reggiano!
Risotto Truffle - Use the oil to flavor the Truffle risotto and top with topped off with our delicious Parmesan-Reggiano
Dipping - Combine with balsamic and fresh herbs for a tasty dipping sauce for bread or with any of our Pavesi flavors Pavesi Classic, Pavesi Corn, Pavesi Pepper & Lime.
Finishing dishes - Drizzle a little olive oil over grilled fish, meat or vegetables for an extra dimension of flavor.
This oil is perfect for subtly enriching dishes and providing an authentic Italian touch.
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
Fresh aioli cream is the perfect addition to any drinks board. Made from natural ingredients, with a mild garlic flavour. Packed per tray of 150 gram.
With a deliciously creamy combination of white truffle, porcini mushrooms and extra virgin olive oil, this sauce is perfect for pasta. Also, as a seasoning in fondue.
Delicious crispy fried Patatas Fritas with a subtle truffle flavour. These chips are an irresistible treat for foodies looking for something unique and delectable.
This surprising dip of 29% red onion combined with vinegar, mustard, ginger, honey and spices sounds like a flavorful and versatile addition to a variety of appetizers. The sweetness of honey and the sharp notes of mustard and vinegar combine to form a nice balance with the tangy ginger and bright flavor of red onion.
This gift set contains a selection of the best black truffle products from Italië. Including sweet honey with black truffle, black truffle cream and balsamic vinegar with black truffle. These products will give your dish a unique and refined flavour.
This gift set is the perfect gift for the truffle lover with a preference for white truffles. The products have been carefully selected and put together for the best taste experience.
Truffle Tris is a selection of the three best sauces: Truffle sauce, White Truffle & Parmigiano Reggiano Crème and Porcini & White Truffle sauce. A great gift for the truffle lover or as a try-out set for yourself.
Pre-fried camembert with a crispy layer of breadcrumbs. A delicious crispy cheese snack for on the BBQ, in the oven, frying pan or deep fryer. Packed per 200 gram.
Delicious flavorful tapenade with a sweet and spicy pepper:
A super tasty tapenade for Pavesi toasts, baguette slices, or crackers! Packed in a 150-gram tub.
The Greek Koroneiki olive is also known as the queen of olives. With a Intens fruity flavor, the extra virgin olive oil is not to be missed on your drinks board.
This gift set contains a selection of the best black truffle products from Italië. Including sweet honey with black truffle, black truffle cream and balsamic vinegar with black truffle. These products will give your dish a unique and refined flavour.
Truffle Sauce is a delicious and rich sauce made with fresh meadow mushrooms, summer truffles and black olives. The sauce is perfect for starters, main courses and pasta dishes. The truffle gives the sauce a unique and sophisticated flavour.
A delicious syrup made from 75% apple and 25% pears. This syrup is ideal for serving on the cheeseboard, but sausages and toasts or baguettes can also be eaten excellently with the syrup.
The combination of no less than 36% figs with mustard, red port, honey and ginger give a true taste sensation that goes perfectly with soft cheeses such as Camembert, Mont d'Or and Reblouchon.
A chunky mustard to spice up the cheese board. Mustard and cheese are super delicious to give the cheese just a little more spice, but sausage and toasts or baguettes are also excellent to eat with the mustard.
The whole loose black summer truffle is a delicacy known for its unique and delicate flavour. The truffle has an earthy and musky flavour that goes perfectly with pasta dishes and other main dishes.
Based on an airy cream cheese, a unique blend of spices and a hint of mustard, this is the new hit!
The roots of this recipe are in Dokkum, and it is proving to be not only a runner at Friesland.
Take your drinks boards to a new level with our homemade truffle cream. A versatile seasoning, this cream definitely belongs on a drinks board, but can also be used well as a filling for ravioli. Packed per tray of 150 gram.