Italian Organic Extra Virgin Olive Oil
This pure, unfiltered Italian olive oil combines a medium fruity and slightly spicy flavor with a deep, green fragrance of young grass.
Specially developed for Hoogendoorn Kaas, this oil comes in a convenient 500 ml can, ideal for adding a sophisticated flavor to a variety of dishes.
This pure, unfiltered Italian olive oil with a medium fruity and slightly spicy flavor, combined with a deep, green scent of young grass, is versatile and suitable for a variety of dishes. Here are some suggestions:
Cheese board with fresh olive oil
Combine different cheeses such as Manchego, Pecorino Romano, and soft cheeses such as burrata or ricotta. Drizzle the cheeses lightly with the olive oil and serve with fresh baguette and some Date Bread with walnuts and Fig Dip.
Salads - A dash of olive oil over fresh vegetable salads, such as an Italian caprese or a green salad with arugula and Grana Padano Parmesan
Pasta Truffle - Add a little olive oil to hot pasta for extra flavor, such as in Truffle pasta with mushrooms and arugula. Top it off with our delicious Parmesan reggiano!
Risotto Truffle - Use the oil to flavor the Truffle risotto and top with topped off with our delicious Parmesan-Reggiano
Dipping - Combine with balsamic and fresh herbs for a tasty dipping sauce for bread or with any of our Pavesi flavors Pavesi Classic, Pavesi Corn, Pavesi Pepper & Lime.
Finishing dishes - Drizzle a little olive oil over grilled fish, meat or vegetables for an extra dimension of flavor.
This oil is perfect for subtly enriching dishes and providing an authentic Italian touch.
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
| SKU | Italiaanse Biologische Extra Vergine Olijfolie |
|---|---|
| Country of origin | Italy |
Take your drinks boards to a new level with our homemade truffle cream. A versatile seasoning, this cream definitely belongs on a drinks board, but can also be used well as a filling for ravioli. Packed per tray of 150 gram.
Delicious Italian Gorgonzola (blue cheese), enriched with cream to make it super creamy. Great for cooking but also very tasty on a sandwich/toast or through salad dressing. Packed per container of 175 g.
Delicious Italian Gorgonzola (blue cheese), enriched with truffle making it super tasty. Great for cooking but also very tasty on a sandwich, toast or a cracker. Packed per tray of 150 gram.
Fresh herb cream cheese, packed per tray of 150 gram. Super delicious on a baguette or toast, but also ideal for wraps or sandwiches. Thanks to the fresh herbs, the cream cheese is extra tasty and super fresh!
Delicious tapenade of sundried tomato: a super tasty tapenade for on toast, baguette or cracker! Packed per tray of 150 gram.
Delicious crispy and airy cheese balls, made using traditional methods. The cheese balls are packed per 150 gram and are super tasty with coffee, as a snack between meals and with drinks. In short: a super tasty snack suitable for any moment!
The fresh crème fraîche from Montebourg can be used for both cold and hot preparations. It is a sour cream suitable for various applications. Due to its high fat content, the cream does not curdle when heated.
Delicious melted and naturally smoked cheese made from cow's milk. Delicious as a snack with drinks or on a sandwich at lunch.
Fig bread with almonds from the PAiARROP brand, packaged by 200 gram. A deliciously sweet change, ideal for on the cheeseboard with drinks or as a dessert.
Fresh aioli cream is the perfect addition to any drinks board. Made from natural ingredients, with a mild garlic flavour. Packed per tray of 150 gram.
Based on an airy cream cheese, a unique blend of spices and a hint of mustard, this is the new hit!
The roots of this recipe are in Dokkum, and it is proving to be not only a runner at Friesland.
Markus Stroopwafels - Authentic Dutch Delight
These delicious Gouda syrup waffles are baked the traditional way with real butter. Crunchy on the outside, creamy on the inside - just the way it should be.
Available at Hoogendoornkaas, where you can enjoy genuine Dutch delicacies alongside cheese. Perfect with coffee or tea!
The fresh crème fraîche from Montebourg can be used for both cold and hot preparations. It is a sour cream suitable for various applications. Due to its high fat content, the cream does not curdle when heated.
Delicious flavorful tapenade with a sweet and spicy pepper:
A super tasty tapenade for Pavesi toasts, baguette slices, or crackers! Packed in a 150-gram tub.
Markus Stroopwafels – Authentiek Nederlands Genieten
Heb je onze mini-stroopwafels al geproefd? Deze kleine traktaties zijn perfect voor bij de koffie of thee. Net zo smaakvol als onze grote stroopwafels, maar extra handzaam – ideaal voor kleine trek, hongerige kleinkinderen of als heerlijke traktatie op school.
A chunky mustard to spice up the cheese board. Mustard and cheese are super delicious to give the cheese just a little more spice, but sausage and toasts or baguettes are also excellent to eat with the mustard.
“100% pure fruit! Lambert Pear and Apple Syrup combines the sweetness of apples with soft pears to create a smooth, natural syrup with no added sugar. Delicious on bread, in yoghurt or as a healthy sweetener.”
The whole loose black summer truffle is a delicacy known for its unique and delicate flavour. The truffle has an earthy and musky flavour that goes perfectly with pasta dishes and other main dishes.
Based on an airy cream cheese, a unique blend of spices and a hint of mustard, this is the new hit!
The roots of this recipe are in Dokkum, and it is proving to be not only a runner at Friesland.
The Greek Koroneiki olive is also known as the queen of olives. With a Intens fruity flavor, the extra virgin olive oil is not to be missed on your drinks board.