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  1. Rambol Nut cheese-250 gr

    The Rambol Nut Cheese is a flavorful blend of creamy melting cheese and crunchy pieces of nuts. Deliciously soft in taste and perfect for on bread or on the cheeseboard.

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    €6.50
  2. Vacherin Mont d'Or

    Vacherin Mont d'Or is a French cheese with a creamy, nutty and aromatic taste. In terms of texture, it is very soft, allowing you to scoop it out with a spoon. This cheese is mainly heated in the oven, many recipes can be found with it.

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    €10.99
  3. Comté

    Comté is a special cheese from the French Jura mountains. Comté cheese is made from raw milk and has a spicy flavor with nutty notes. Delicious for lunch, in hot dishes or as a processed cheese.

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    €6.50
    250 gr
    500 gr
    750 gr
    1000 gr
  4. French Emmentaler

    French Emmentaler is a delicious firm cheese with a wonderful nutty flavor. Characterized by its large eyes, the holes in the cheese makes it one of the most famous hole cheeses in the world.

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    €3.99
    250 gr
    500 gr
    750 gr
    1000 gr
  5. Rambol nut cheese

    The Rambol Nut Cheese is a flavorful blend of creamy melting cheese and crunchy pieces of nuts. Deliciously soft in taste and perfect for on bread or on the cheeseboard.

    Learn More
    €6.50
    250 gr
    500 gr
    750 gr
    1000 gr
  6. Grated Comté

    Comté is a spicy raw milk cheese with nutty notes, originating from the French Jura mountains. Ideally suited for inclusion in a cheese fondue or for use in gratinating hot dishes.

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    €2.80
    100 gr
    250 gr
    500 gr
    750 gr
    1000 gr
  7. Grated Emmental

    French Emmentaler is a delicious firm cheese with a wonderful nutty flavor. In its grated form, the cheese is perfect for use in cooking.

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    €1.80
    100 gr
    250 gr
    500 gr
    750 gr
    1000 gr
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7 items