Extra virgin olive oil Koroneiki can
The Koroneiki olive from Griekenland is known as the queen of olives. With its intense fruity flavour, this extra virgin olive oil is an indispensable part of your appetisers' table.
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Extra virgin olive oil from Greece
Olive oil, especially the extra virgin variety, holds a prominent place in Greek culture. For more than 4,000 years, it has formed the basis of their daily diet. The olives are carefully crushed at a low temperature, preserving the natural vitamins and minerals for you to enjoy to the full.
A fruity olive oil for convivial moments
The Koroneiki olive is known as the queen of Greek olives. This regal olive provides a delicious aroma with bitter and spicy notes in the oil. Myron extra virgin olive oil has a fruity flavour that ranges from moderate to intense, with a long-lasting aftertaste. This makes it perfect for a drinks board, but also for use while cooking.
| SKU | Extra Virgin Olijfolie Koroneiki-500 ml-blik |
|---|---|
| Manufacturer | Cretan Myron |
| SKU | Extra Virgin Olijfolie Koroneiki-500 ml-blik |
|---|---|
| Manufacturer | Cretan Myron |
| Weight | 500 ml |
| Country of origin | Greece |
| Taste | Slightly piquant, Aromatic, Intense fruity, Bitter |
The Greek Koroneiki olive is also known as the queen of olives. With an intensely fruity flavour, the extra virgin olive oil is not to be missed on your drinks board.
This organic olive oil comes from the beautiful island of Crete which is located in Greece. With its deep green colour, this fruity and slightly tangy olive oil is perfect for salads and with a cheese board.