Cumin cheese - Pasteurized

Delicious young matured cumin cheese. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavor.

Delicious matured 35+ cumin cheese. Made from the best skimmed milk. Matured for at least 16 weeks in our own maturing house, giving it a mild nutty flavour.

Extra matured cumin cheese of the highest quality. Matured for at least 26 weeks in our own maturing house using traditional methods. This gives these cheeses a delicious spicy and nutty flavour.

This old cumin cheese 35+ will make many a cheese lover's heart beat faster. Made from the best skimmed milk. This cumin cheese lies in our maturing house for at least 1 year. Deliciously nutty flavour thanks to the cumin seeds.

Real cheese lovers will certainly appreciate this over-aged cumin cheese. This cumin cheese has spent three years in our ripening house, resulting in a very spicy and nutty flavour. Delicious with a glass of port.

Friesian Clove cheese: a cheese originally from Friesland with the addition of cloves and cumin. A herb cheese that lends itself very well to sandwiches and cheese boards.

Pan Pan is a deliciously tasty 20+ cumin cheese made according to a traditional recipe from Leiden. Pan Pan is low in fat and high in flavour. Ideal when you want to enjoy it responsibly.

Crustless 40+ cumin cheese in block form. A rich cumin cheese that is particularly creamy. Also called cumin block cheese or rindless cumin cheese.