Old low-fat cumin cheese

Aged for at least a year in our traditional aging house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.

4 pieces of 500 gram cheese each from Gouda and surroundings with a nice box to present the cheeses in with drinks or to give as a gift. Suitable for enjoying on a fresh sandwich or on the go with drinks.

The creamy, full-bodied flavor with a mild tang of Stolwijk Farmers matured develops through a ripening period of 16 weeks. Crafted with love and craftsmanship from fresh milk, carefully hand-turned and aged in our own maturation house – just as you would expect from an authentic Stolwijk cheese.

Tangy North Holland is a delicious authentic local product weighing about 14 pounds. Full of creamy flavor with a spicy bite. Matured for a minimum of 26 weeks in our own maturing house.

Delicious creamy goat's cheese enriched with fenugreek seeds. Particularly nutty and spicy flavour. Matured for at least 12 weeks in the traditional way.

A one-kilo farmer's cheese: a genuine local product with a soft and creamy taste. The nicest cheese to give as a present or to cut up at a party. Delicious on bread and on the cheeseboard!

Delicious young matured cumin cheese. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavor.

Clover Jalapeño is a spicy Dutch cheese made by Clover Cheese in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the spiciness of jalapeño peppers. The result is a unique, spicy cheese that is perfect for drinks boards, dishes or just as a snack.

A beautiful 10-kilo whole goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy flavour. Matured for at least 12 weeks in the traditional way.

Whole Gouda cheese young matured of approximately 13 kg. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.