Low-fat matured cumin cheese | Cheese wheel

Delicious young matured cumin cheese weighing 11 kg. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavour.

Extra matured cumin cheese from the approximately 10 kilos. Matured for at least 26 weeks in our own maturing house using traditional methods. This gives these cheeses a delicious spicy and nutty flavour.

Real cheese lovers are sure to appreciate this 10-kilo gem. This cumin cheese has spent three years in our maturing house, resulting in a very spicy and nutty flavour. Delicious with a glass of port.

This old cumin cheese 35+ will make many a cheese lover's heart beat faster. Made from the best skimmed milk. This beautiful cheese weighing about 10 kg is matured for at least 1 year in our maturing house. Deliciously chilly flavour thanks to the cumin seeds.

Klaver Jalapeño is a spicy Dutch cheese made by Klaver Kaas in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the heat of jalapeño peppers. The result is a unique, tangy cheese that's perfect for cheese boards, recipes, or simply as a snack.

Leerdammer cheese is one of the best known hole cheeses from Nederland. Delicious Mild, Zoet and Nootachtig flavor.

Delicious Dutch old goat's cheese. Powerful flavour with extra spice. This special cheese is matured for 1.5 years in the traditional way, giving it enough time to develop its unique flavour.

Delicious creamy goat's cheese enriched with fenugreek seeds. Especially nutty and tangy flavour. Our 8-kilo whole cheeses are matured for a minimum of 12 weeks using traditional methods.

Het Boeren pondje met cadeauverpakking van Hoogendoornkaas – net zo lekker als de kilo, maar dan net even wat kleiner. Ambachtelijke boerenkaas in een prachtige verpakking, ideaal als Hollands kaascadeau!

A one-kilo farmer's cheese: a genuine local product with a soft and creamy taste. The nicest cheese to give as a present or to cut up at a party. Delicious on bread and on the cheeseboard!