Old Jersey Cheese
Real old Jersey cheese: aged cheese made from milk of Jersey cows. Romig old and full of flavor. Great for processing and serving in a variety of ways.
Old Jersey cheese
This aged cheese is made from milk from real Jersey cows. This cheese is made and aged in South Holland's Ouddorp. In the traditional maturing warehouse, the cheeses are given ample time to come to taste under the watchful eye of the cheese masters.
The milk from Jersey cows is characterized by the fact that it contains many times more protein and fat than milk from normal cows. On average, it contains 85% more fat and 40% more protein. This makes cheese from Jersey cows much creamier and fuller in flavor.
Serving and processing old Jersey cheese
The cheese is Romig and full of flavor so it can be eaten in all ways: on bread, on the go, off a cheese board ... it's all possible. Also, this old Jersey cheese is suitable to be processed through various dishes.
| SKU | 0096 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0096 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Creamy |
| Milk type | Cow milk |
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk. enriched with chilli peppers. Our whole sambal cheese is matured in the traditional way and weighs about 5 kilos.
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. Young mature cheese with a Kruidig and Pittig character.
Delicious young mature cheese combined with delicious green pesto. With the addition of basil, pine nuts and garlic, this cheese wheel makes you feel like you are in the Mediterranean.
Pan Pan is a delicious Smaakvol 20+ cumin cheese prepared according to traditional Leiden recipe. Pan Pan is low in fat and high in flavor. Ideal when you want to enjoy it responsibly.
Dutch Blue, delicious flavorful blue cheese from North Brabant. The cheeses are from organic farming and made from pasteurized Koemelk.
Delicious melted and naturally smoked cheese made from cow's milk. Delicious as a snack with drinks or on a sandwich at lunch.
A beautiful goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy in taste. Matured for at least 12 weeks in the traditional way.
Delicious spicy 35+ kaas. Made from the best skimmed milk. This beautiful 13-kilo cheese has matured for a minimum of 26 weeks in our own maturing house.
Het Boeren pondje van Hoogendoornkaas: net zo lekker als de kilo, maar dan net even wat kleiner. Ambachtelijk gemaakt, zacht en romig – ideaal als cadeau of voor op de kaasplank!
The creamy, full-bodied flavor with a mild tang of Stolwijk Farmers matured develops through a ripening period of 16 weeks. Crafted with love and craftsmanship from fresh milk, carefully hand-turned and aged in our own maturation house – just as you would expect from an authentic Stolwijk cheese.
Discover the taste of spring!
Our creamy Spring Farm Cheese is full of fresh herbs like chives, garlic, and pink pepper. Perfect on bread, toast, or a cheese board – a refreshing seasonal treat!
When you feel like a special piece of goat cheese, try goat cheese with truffle. Intens and Smeuïg of taste. You must have tried that one once.
Discover the best of goat cheese with our delicious goat cheese pack! Enjoy a selection of tasty and artisanal cheeses, perfect for sharing with friends and family. Order now and taste the creamy, mild and tangy flavours of goat cheese in one convenient package.
Delicious spicy 35+ kaas. Made from the best skimmed milk. This beautiful 13-kilo cheese has matured for a minimum of 26 weeks in our own maturing house.
Old North Holland, an EU protected regional product. Deliciously firm in taste but still nice and creamy. This gem of 13 kilos has matured for at least 1 year in our own maturing house.
A luxury Noord Holland cheese selection is a perfect gift for cheese lovers, with a selection of delicious cheeses from the region. A perfect gift for cheese lovers and foodies.
Aged goat cheese that has had at least 20 weeks to mature in our aging house. Especially Smaakvol and delicious Pittig, ideal for the cheeseboard or through hot dishes.
Leerdammer cheese is one of the best known hole cheeses from Nederland. Delicious Mild, Zoet and Nootachtig flavor.
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk. enriched with chilli peppers. Our whole sambal cheese is matured in the traditional way and weighs about 5 kilos.
A real Rotterdam cheese selection! This pack contains everything you need for a true evening of conviviality. Fun to give as well as to get.