Dutch old goat's cheese
Delicious Dutch old goat's cheese. Powerful flavour with extra spice. This special cheese is matured for 1.5 years in the traditional way, giving it enough time to develop its unique flavour.
Dutch old goat's cheese
Our old goat's cheese has had one and a half years to mature in the traditional way. Goat's cheese naturally has a slightly nutty and sweeter taste than cheese from cow's milk. This makes goat's cheese an excellent choice for someone who wants something different. Thanks to its long ripening period, this old goat's cheese has developed a particularly powerful flavour with extra spice.
Processing mature goat's cheese
The goat cheese is made from pasteurised goat's milk, making it excellent for pregnant women too. In terms of cooking, this old goat's cheese is very versatile and can be processed well in, for example, a risotto. Guaranteed that the unique cheese will amaze your dinner guests!
But this old goat's cheese with an extra pronounced flavour is also delicious on a cheeseboard with a good glass of wine or with other delicacies.
| SKU | 0026 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0026 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Powerful old |
| Milk type | Goat milk |
| Maturation | 1 year |
| Structure | Semi-hard |
| Fat | 50+ cheese |
| Pasteurized | Pasteurized |
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