Low-salt cheese natural
Delicious low-salt cheese prepared with low-sodium dietary salt. Extremely suitable for people on a low-salt diet.
Low-salt cheese
The recipe for Gouda cheese is hundreds of years old. Salt not only makes the cheese very tasty, but also has a very important function in the preparation of cheese. Once the cheeses are prepared they are given time to lie in a brine bath for several days.
A brine bath is best described as a salt bath. Because the cheeses are allowed to rest in this bath for several days, the salt soaks into the cheeses, making them firm and Smaakvol.
Cheese with low-sodium salt
Low-sodium cheeses are prepared with a different type of salt than normal cheeses. Low-sodium diet salt is used. This makes the cheese a lot healthier and makes these cheeses extremely suitable for people on low-sodium diets. Natria cheese has a delicious Romig flavor and is aged using traditional methods.
| SKU | 0079 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0079 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Creamy |
| Milk type | Cow milk |
| Fat | 48+ cheese |
It's here again! Delicious fresh grass cheese with a mild and creamy taste. Made from the milk of cows that are allowed back into De wei with fresh grass after the winter period. Mild and creamy cheese, ideal for the period of the year.
3 delicious pieces of North Holland cheese of 500 gram each. Delicious to cut into cubes for with drinks, but also very tasty on sandwiches.
This old cumin cheese 35+ will make the heart of many a cheese lover beat faster. Made from the best skimmed milk. This cumin cheese lies at least 1 year in our ripening house. Delicious cherry flavor thanks to the cumin seeds.
Our aged low-fat 35+ cheese has a hearty piquant flavour and fits perfectly into a healthy lifestyle. This beautiful cheese wheel weighing 11 kilos is aged for at least 1 year in our own maturing house.
Discover the best of goat cheese with our delicious goat cheese pack! Enjoy a selection of tasty and artisanal cheeses, perfect for sharing with friends and family. Order now and taste the creamy, mild and tangy flavours of goat cheese in one convenient package.
Delicious creamy goat's cheese enriched with fenugreek seeds. Especially nutty and tangy flavour. Our 8-kilo whole cheeses are matured for a minimum of 12 weeks using traditional methods.
The Rotterdamsche Old is a special cheese with a wonderfully robust character. Very tasty when paired with a good glass of red port. The sweet character of the port combined with the cheese is a treat.
A beautiful 10-kilo whole goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy flavour. Matured for at least 12 weeks in the traditional way.
Delicious 11 kilo Pan Pan. A particularly tasty 20+ cumin cheese which is prepared according to a traditional Leiden recipe. Pan Pan is low in fat and high in flavour. Ideal when you want to enjoy it responsibly.
This mature sheep's cheese is very Romig in taste and thanks to its aging, the taste of the Schapenmelk is well reflected. Belgians sheep cheese is delicious to eat in many ways. On the go or on a sandwich: it's all possible.
Delicious low-fat Farmers Cheese 30+, delicious Pittig flavor but with less fat. These cheeses mature for at least 20 weeks in our maturing house.
Young goat cheese that has had at least 8 weeks to mature in the traditional way in our aging house. Particularly Smaakvol and delicious Pittig, ideal for the cheeseboard or through hot dishes.
Delicious Gouda young cheese according to traditional Dutch recipe. The young cheese is matured for only four weeks, giving it a delicious, mild and creamy flavour.
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
Young mature 35+ kaas made from the finest skimmed milk. Matured for at least 12 weeks in our own maturing house by traditional methods.
Delicious Dutch old goat's cheese. Powerful flavour with extra spice. This special cheese is matured for 1.5 years in the traditional way, giving it enough time to develop its unique flavour.
3 delicious pieces of North Holland cheese of 500 gram each. Delicious to cut into cubes for with drinks, but also very tasty on sandwiches.
Delicious young mature cheese combined with delicious green pesto. With the addition of basil, pine nuts and garlic, this cheese wheel makes you feel like you are in the Mediterranean.
Extra matured cumin cheese from the approximately 10 kilos. Matured for at least 26 weeks in our own maturing house using traditional methods. This gives these cheeses a delicious spicy and nutty flavour.
Delicious Farmer's hole cheese from Frisian soil. Our whole Tynjetaler weighs about 11 kilos and is best described as a delicious nutty cheese with a refined stalky flavour.