Bastiaanse weidevogel jong
De weidevogelkaas is een biologische jong belegen kaas van ongeveer 10 weken oud, met een frisse en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
Ambachtelijk en vol van smaak
De melk voor deze kaas wordt geproduceerd door boeren uit de omgeving van Rouveen, waar ook de kaasmakerij gevestigd is. Deze boeren zorgen ervoor dat hun land wordt ingericht volgens weidevogelbeheer, waarbij een deel van hun land wordt vrijgelaten voor weidevogels om te nestelen en hun jongen groot te brengen. De koeien grazen op weiden vol kruiden en bloemen, wat bijdraagt aan de smaak en kwaliteit van de melk.
Door deze aanpak ondersteunt Bastiaansen Biologische Kaas het behoud van weidevogels en draagt de kaas bij aan duurzame en milieuvriendelijke landbouwpraktijken.
| SKU | Bastiaanse weidevogel jong |
|---|---|
| Country of origin | Netherlands |
| SKU | Bastiaanse weidevogel jong |
|---|---|
| Country of origin | Netherlands |
| Taste | Unctuous |
| Milk type | Cow milk |
| Fat | 50+ cheese |
| Pasteurized | Pasteurized |
Delicious low-fat Farmers Cheese 30+, delicious Pittig flavor but with less fat. These cheeses mature for at least 20 weeks in our maturing house.
Our Stolwijk aged cheese is a real treat for any cheese lover. Aged for at least a year in our traditional aging house. Delicious spicy cheese that will wow you. Fantastic for on bread but also a real treat on a cheeseboard.
Delicious hole cheese from Frisian soil. Tynjetaler is best described as a delicious nutty cheese with a refined stalky taste.
Our Luxury Farmers Cheese Selection comes fresh from the knife. The package includes four farmhouse cheeses from Dutch soil, organic shell juice and mustard dill sauce. Indispensable during drinks!
The Rotterdamsche Old is a special cheese with a wonderfully robust character. Very tasty when paired with a good glass of red port. The sweet character of the port combined with the cheese is a treat.
The one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.
Real old Jersey cheese: aged cheese made from milk of Jersey cows. Romig old and full of flavor. Great for processing and serving in a variety of ways.
Frisian Nagelkaas: a cheese originating from Friesland with the addition of cloves and cumin. A herbal cheese that lends itself very well to sandwiches and cheese boards.
Our aged low-fat 35+ cheese has a hearty tangy flavor and fits perfectly into a healthy lifestyle. Aged for at least 1 year in our own maturing house.
Tangy North Holland cheese is a delicious authentic local product. Creamy flavour with a spicy bite. Matured for at least 26 weeks in our own maturing house.
The most delicious Dutch young mature herb cheese, enriched with delicious fresh herbs. A combination that results in a young mature cheese with a Kruidig Mild character.
Aged for at least a year in our traditional aging house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.
Our Luxury Farmers Cheese Selection comes fresh from the knife. The package includes four farmhouse cheeses from Dutch soil, organic shell juice and mustard dill sauce. Indispensable during drinks!
This old cumin cheese 35+ will make the heart of many a cheese lover beat faster. Made from the best skimmed milk. This cumin cheese lies at least 1 year in our ripening house. Delicious cherry flavor thanks to the cumin seeds.
Low-salt cheese prepared with low-sodium dietary salt. Delicious Romig and Kruidig thanks to the addition of cumin seeds.
Real old Jersey cheese: aged cheese made from milk of Jersey cows. Romig old and full of flavor. Great for processing and serving in a variety of ways.
Delicious spicy 35+ kaas. Made from the best skimmed milk. Aged for at least 26 weeks in our own aging house on wooden boards.
Crustless 40+ cumin cheese in block form. A rich cumin cheese that is particularly Smeuïg. Also called cumin block cheese or rindless cumin cheese.
Characterful extra overaged cheese. Rotterdams Antique is the extra perennial cheese that should not be missing from your cheeseboard. A real Rotterdam cheese with character.
A beautiful goat cheese enriched with delicious garden herbs. Deliciously fresh and spicy in taste. Matured for at least 12 weeks in the traditional way.