

+ 80 years of experience: Cheese masters since 1934
Ordered before 15.00h, send within 24 hours
Always freshly sliced cheese
Packaged with the greatest care
Minimum order value of €30
De enige echt Geska strooikaas heeft weinig uitleg nodig en al meer dan 50 jaar een legende
De enige echt Geska strooikaas heeft weinig uitleg nodig en al meer dan 50 jaar een legende
| SKU | Geska Strooikaas |
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| SKU | Geska Strooikaas |
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The Rambol Nut Cheese is a flavorful blend of creamy melting cheese and crunchy pieces of nuts. Deliciously soft in taste and perfect for on bread or on the cheeseboard.

This Italian sheep cheese is richly injected with delicious black truffles. A unique delicacy with a Intens pittig character. A true sensation for the true cheese lover.

Traditional mozzarella from southern Italy's Campana, per 200 gram. Delicious with various cold applications, but also highly suitable in hot dishes.

Kernhem is a delicious Dutch cheese with a washed rind. This gives the cheese a slightly spicy and creamy flavor.

The well-known French white mould cheese. Delicious Vol romig taste with a soft character. Very nice with drinks, but can also be eaten at lunch for example.

Tomme de Chèvre au Blue – Nederlandse Geitenkaas, Gerijpt in Franse Grotten
Ontdek de Tomme de Chèvre au Blue, een bijzondere Nederlandse geitenkaas van 100% gepasteuriseerde geitenmelk met een karaktervol blauwaderpatroon. Deze kaas combineert het beste van Nederlandse kaastraditie met de unieke smaakontwikkeling van Franse grottenrijping.

La Bouygette is a French goat's cheese uniquely made from raw goat's milk. Deliciously creamy and mild in flavour and versatile in dishes.

Ready-made Swiss cheese for cheese fondue. A delicious combination of Swiss cheeses Gruyère and Emmentaler, prepared with a very tasty mix of ingredients and spices.

Authentic Parmigiano Reggiano, a delicious hard Italian cheese made from raw cow's milk, aged for 12 months. Perfect for a variety of dishes.

Geraspte authentieke Parmigiano Reggiano, een heerlijke harde Italiaanse kaas van rauwe koemelk, 24 maanden gerijpt. Perfect voor diverse gerechten.

Collier's cheddar can be described as a cheese full of character. Thanks to a maturation period of more than a year, this cheddar has acquired a surprisingly spicy flavour. This cheddar is great for on burgers, but also very tasty on the cheeseboard.

Rustique is a special French white rind cheese, the taste of this cheese is delicious Romig and slightly stronger than that of cream brie. Delicious Robuust with a Intens character: a treat for any cheese lover!

The Rambol Nut Cheese is a flavorful blend of creamy melting cheese and crunchy pieces of nuts. Deliciously soft in taste and perfect for on bread or on the cheeseboard.

Comté is a spicy raw milk cheese with nutty notes, originating from the French Jura mountains. Ideally suited for inclusion in a cheese fondue or for use in gratinating hot dishes.

Hayflower Cheese Hooibloem cheese comes from Switzerland. It has a rich, creamy texture and a unique floral and herbal flavor, enhanced by the addition of delicate hay flowers during the ripening process.

Le Délice de Bourgogne (aka Brillat-Savarin Affine): a so-called triple-cream cheese similar in appearance to a classic brie. This little cheese has a mild, aromatic and creamy flavour that makes it a great addition to the cheeseboard. This little cheese weighs 225 grams each.

This Italian sheep cheese is richly injected with delicious black truffles. A unique delicacy with a Intens pittig character. A true sensation for the true cheese lover.

Traditional mozzarella from southern Italy's Campana, per 200 gram. Delicious with various cold applications, but also highly suitable in hot dishes.

Gruyère is a world-famous Swiss hard cheese. The cheese gives a full creamy mouthfeel and has a delicious aromatic spicy flavor. Grated especially for you so that you can incorporate it into various dishes with ease.

Tomme de Chèvre au Blue – Nederlandse Geitenkaas, Gerijpt in Franse Grotten
Ontdek de Tomme de Chèvre au Blue, een bijzondere Nederlandse geitenkaas van 100% gepasteuriseerde geitenmelk met een karaktervol blauwaderpatroon. Deze kaas combineert het beste van Nederlandse kaastraditie met de unieke smaakontwikkeling van Franse grottenrijping.
