Gouda cheese matured | Cheese wheel
Gouda mature cheese weighing approximately 13 kilos. Our whole cured cheeses are matured in the traditional way for 16 weeks, giving a delicious slightly tangy flavour.
Gouda Cheese wheel belegen
Gouda matured cheese has a minimum maturation period of 16 weeks and is made from the best Nederland milk. This ensures that these cheeses have a stronger taste than our young or young-aged cheeses. The taste is best described as slightly spicy. Deliciously creamy and full of flavour, but not yet as piquant as our Gouda mature cheeses.
Our Gouda matured cheese is ripened on wooden shelves. The moisture released in the cheeses is absorbed in the wooden boards. To ensure even ripening, our cheeses are turned regularly.
Processing whole Gouda mature cheese
While mature cheese is a delicious treat for on bread, it is also easy to use in various hot dishes. Use mature cheese when you want to garnish savoury cakes. Just brown it in the oven for a few minutes and you can go to the table.
It is of course possible to serve our young cheese with drinks or just eat it on the go. Our Gouda mature cheeses are pasteurised, which means you can just eat them while you are expecting.
| SKU | 0003-1001 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0003-1001 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Weight | 15000 gr (Whole cheese) |
| Country of origin | Netherlands |
| Origin | South Holland |
| Taste | Piquant |
| Milk type | Cow milk |
| Maturation | 16 weeks |
| Fat | 48+ cheese |
| Pasteurized | Pasteurized |
Delicious Farmer's hole cheese from Frisian soil. Our whole Tynjetaler weighs about 11 kilos and is best described as a delicious nutty cheese with a refined stalky flavour.
Dutch Blue, delicious flavorful blue cheese from North Brabant. The cheeses are from organic farming and made from pasteurized Koemelk.
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. This 12-kilo gem has a spicy and tangy character.
Delicious creamy goat's cheese enriched with fenugreek seeds. Especially nutty and tangy flavour. Our 8-kilo whole cheeses are matured for a minimum of 12 weeks using traditional methods.
The one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.
Het Boeren pondje met cadeauverpakking van Hoogendoornkaas – net zo lekker als de kilo, maar dan net even wat kleiner. Ambachtelijke boerenkaas in een prachtige verpakking, ideaal als Hollands kaascadeau!
Aged goat cheese that has had at least 20 weeks to mature in our aging house. Especially Smaakvol and delicious Pittig, ideal for the cheeseboard or through hot dishes.
Delicious tangy matured Beemster cheese, sliced. Ideal if you don't like working with the cheese slicer yourself. The slices are cut so that you can put them on your sandwich or cracker straight from the packaging! Packed by 200 gram.
Thanks to the traditional aging process, our aged Stolwijk farmhouse cheese has a delicious Robuust and Intens character, is full of salt crystals and crumbly texture.
4 pieces of delicious farmer's cheese 500 gram each, ideal for the true cheese lover. You can enjoy farmer's cheese on a delicious fresh sandwich and of course on a cheeseboard.
Extra mature Gouda cheese for the ultimate cheese lover. Our extra-ripened cheeses are matured for a minimum of 26 weeks, providing a delicious tangy bite.
Delicious Gouda old cutable weighing approximately 10 kilos. Matured for at least a year in our traditional maturing house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.
Very piquant Gouda crumbly cheese weighing approximately 10 kilos. Matured for at least 3 years in our own traditional maturing house. Delicious with a drink or simply delicious on the go.
Delicious Gouda young cheese according to traditional Dutch recipe. This gem weighs about 4.3 kilos and has a delicious, mild creamy flavor.
Whole Gouda cheese young matured of approximately 13 kg. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.
Old North Holland, an EU protected regional product. Deliciously firm in taste but still tasty Smeuïg. Aged at least 1 year in our own maturing house.
Dutch Blue cheese, made from pasteurised goat's milk. Deliciously piquant in flavour and perfect on a cheeseboard or incorporated into a salad.
Delicious Chèvre with honey weighing about 1 kilo. This sweet French goat's cheese, made from pasteurised goat's milk.
Delicious Mediterranean herb cheese enriched with olives, tomato and garlic. Young mature cheese with a Kruidig and Pittig character.
Cheese wheel young Dutch goat's cheese. Deliciously mild and creamy in taste. This Cheese wheel of about 10 kilos is matured for at least 8 weeks in our traditional maturing house.