Stolwijkse old cutable | Cheese wheel

Our whole mature Stolwijk cheese is a deliciously flavorful farmhouse cheese weighing 17 kilograms. This mature farmhouse cheese is made from raw milk and matures for at least 16 weeks in our aging facility.

Stolwijkse extra mature is a delicious spicy farmers cheese weighing 15 kilos. Our Stolwijkse extra belegen cheeses are made from fresh milk and have a ripening time of 32 weeks.

Delicious low-fat Farmers Cheese 30+, nice and tangy in taste but with less fat. This beautiful Cheese wheel weighing 12 kilos matures for at least 20 weeks in our own maturing house.

Delicious Gouda old cutable weighing approximately 10 kilos. Matured for at least a year in our traditional maturing house. Delicious tangy cheeses with an intense taste sensation. Fantastic for on bread but also a real treat on a cheeseboard.

This mature sheep's cheese is very Romig in taste and thanks to its aging, the taste of the Schapenmelk is well reflected. Belgians sheep cheese is delicious to eat in many ways. On the go or on a sandwich: it's all possible.

Organic extra mature cheese made from the milk of Jersey cows. Powerful and particularly creamy in flavour. Matured for at least 26 weeks in the traditional way.

Delicious spicy 35+ kaas. Made from the best skimmed milk. This beautiful 13-kilo cheese has matured for a minimum of 26 weeks in our own maturing house.

This is the cheese pack for truffle lovers. With three delicious truffle cheeses, homemade truffle cream, crispy Gran Pavesi and truffle chips. Perfect for filling a drinks board or to give as a gift!

Delicious young matured cumin cheese. Matured for at least 12 weeks in our own maturing house, giving it a mild nutty flavor.

The powerful, full-bodied flavor of Stolwijk extra mature develops through an impressive ripening period of 32 weeks. Crafted with love and craftsmanship from fresh milk, carefully hand-turned and aged in our own maturation house – just as you would expect from an authentic Stolwijk cheese.