Gouda cheese old cuttable | Cheese wheel

A extra overaged North Holland cheese wheel, an authentic regional product weighing 12 kilos. With a delicious characteristic taste of old cheese. Matured for at least 2 years in on own maturing house, but still particularly creamy.

Real cheese lovers are sure to appreciate this 10-kilo gem. This cumin cheese has spent three years in our maturing house, resulting in a very spicy and nutty flavour. Delicious with a glass of port.

The one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.

The most delicious Dutch young mature herb cheese, enriched with delicious fresh herbs. A combination that results in a young mature cheese with a Kruidig Mild character.

Temporarily available: the little Spring Jewel from the farm.
Farmer’s Spring Cheese is the smaller, fresh spring version of our beloved Boeren Juweel. Made from the very first fresh pasture milk of spring and handcrafted according to a traditional recipe, using fresh daily milk straight from the farm. Soft, full and creamy, with a wonderfully smooth taste.

A cheese platter consisting of the cheeses Saint Agur, cream brie and Kernhem + cheese biscuits and a tapenade of old cheese pesto. All 3 pieces of cheese weigh 250 gram allowing you to enjoy an evening of delicious flavours. The cheeses come without a board.

Looking for beautiful gift packaging for your own curated cheese package? Then use this cardboard basket with red peasant dress pattern. This will make your cheese gift extra special.

Real cheese lovers will certainly appreciate this aged cumin cheese. This cumin cheese has spent 3 years in our aging house, resulting in a very spicy and nutty flavor. Delicious with a glass of port.

Our farmhouse cheese with fenugreek is a particularly delicious cheese with a nutty and spicy flavor. The fenugreek provides a unique flavor which makes the cheese suitable for a brown bread, but also for a cheeseboard this cheese is a topper.