Bastiaanse weidevogel belegen
De weidevogelkaas is een biologische belegen kaas van ongeveer 16 weken oud, met een pittige en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
Ambachtelijk en vol van smaak
De melk voor deze kaas wordt geproduceerd door boeren uit de omgeving van Rouveen, waar ook de kaasmakerij gevestigd is. Deze boeren zorgen ervoor dat hun land wordt ingericht volgens weidevogelbeheer, waarbij een deel van hun land wordt vrijgelaten voor weidevogels om te nestelen en hun jongen groot te brengen. De koeien grazen op weiden vol kruiden en bloemen, wat bijdraagt aan de smaak en kwaliteit van de melk.
Door deze aanpak ondersteunt Bastiaansen Biologische Kaas het behoud van weidevogels en draagt de kaas bij aan duurzame en milieuvriendelijke landbouwpraktijken.
Ingrediënten
gepasteuriseerde biologische KOEMELK, zout, zuursel,
vegetarisch stremsel.
| SKU | Bastiaanse weidevogel belegen |
|---|---|
| Country of origin | Netherlands |
| SKU | Bastiaanse weidevogel belegen |
|---|---|
| Country of origin | Netherlands |
| Taste | Full of character |
| Milk type | Cow milk |
| Fat | 50+ cheese |
| Pasteurized | Pasteurized |
Clover Jalapeño is a spicy Dutch cheese made by Clover Cheese in Friesland. This cheese combines the creamy, mild flavor of traditional Klaver cheese with the spiciness of jalapeño peppers. The result is a unique, spicy cheese that is perfect for drinks boards, dishes or just as a snack.
Delicious young mature cheese with truffle. This particular cheese has a very intense and distinct flavor. You must have tried it once.
Dutch Blue cheese, made from pasteurised goat's milk. Deliciously piquant in flavour and perfect on a cheeseboard or incorporated into a salad.
Our farmhouse cheese with fenugreek is a particularly delicious cheese with a nutty and spicy flavor. The fenugreek provides a unique flavor which makes the cheese suitable for a brown bread, but also for a cheeseboard this cheese is a topper.
Villa Nutmix is a creamy farmhouse cheese, straight from the farm. The blend of walnut, hazelnut, and fenugreek gives it a rich, nutty flavor. Soft, smooth, and loved by everyone. Aged for 8 weeks.
Our aged low-fat 35+ cheese has a hearty tangy flavor and fits perfectly into a healthy lifestyle. Aged for at least 1 year in our own maturing house.
Handmade Dutch glory. It doesn't get more pure than the Farmer's Jewel. Delicious velvety soft cheese made from fresh milk. Truly a gem among cheeses.
Discover the best of goat cheese with our delicious goat cheese pack! Enjoy a selection of tasty and artisanal cheeses, perfect for sharing with friends and family. Order now and taste the creamy, mild and tangy flavours of goat cheese in one convenient package.
Farmers Autumn Cheese is a particularly flavorful fresh milk cheese. Full-bodied in flavor and delicious for lunch, in hot dishes or just on the go.
De weidevogelkaas is een biologische oude kaas van ongeveer 11 maanden oud, met een krachtige en volle romige smaak. Deze kaas is niet alleen smakelijk, maar ook bedoeld om het leefgebied van weidevogels te beschermen. Bastiaansen Biologische Kaas heeft in samenwerking met Vogelbescherming Nederland een speciale weidevogelkaas ontwikkeld.
If you like young mature cheese with extra spice, our sambal cheese is the best choice for you. Made from the best raw milk, enriched with chilli peppers.
4 kinds of herb cheese from 300 gram each. A delicious combination of different herbal cheeses to accompany drinks on the cheeseboard.
Delicious matured cumin cheese 35+. Made from the best skimmed milk. Matured for at least 16 weeks in our own maturing house, giving it a mild nutty flavor.
Delicious goat cheese with fenugreek. Goat cheese with a nutty flavor which makes it ideal for with drinks.
Organic extra mature cheese made from the milk of Jersey cows. Powerful and particularly creamy in flavour. Matured for at least 26 weeks in the traditional way.
Sliced Gouda young cheese in a pack of approximately 1 kg. The slices of cheese are stacked roof top for easy handling for catering or just at home.
Characterful extra overaged cheese. Rotterdams Antique is the extra perennial cheese that should not be missing from your cheeseboard. A real Rotterdam cheese with character.
Extra perennial North Holland cheese, a delicious authentic regional product. With a delicious characteristic taste of old cheese. Aged at least 2 years in our own maturing house, but still special Romig.
The powerful, full-bodied flavor of Stolwijk extra mature develops through an impressive ripening period of 32 weeks. Crafted with love and craftsmanship from fresh milk, carefully hand-turned and aged in our own maturation house – just as you would expect from an authentic Stolwijk cheese.
The one and only young matured Gouda cheese. This delicious young mature cheese is matured for 8 weeks, giving it a delicious, mild creamy flavour.