Vegetarian cheese
Delicious handmade cheese with a particularly flavourful character. This cheese is made from microbial rennet, making it also suitable for vegetarians.
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Vegetarian cheese
The vegetarian cheese in our range is made from microbial rennet, which comes from micro-organisms. As a result, this delicious cheese contains no animal rennet, making it very suitable for vegetarians.
Vegetarian cheeses are delicious for on bread, but can also be processed excellently in various dishes.
| SKU | 0078 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| SKU | 0078 |
|---|---|
| Manufacturer | Hoogendoorn Kaas |
| Country of origin | Netherlands |
| Taste | Tasteful |
| Milk type | Cow milk |
| Fat | 48+ cheese |
Stolwijkse extra mature is a delicious spicy farmers cheese weighing 13 kilos. Our Stolwijkse extra belegen cheeses are made from fresh milk and have a ripening time of 32 weeks.
4 pieces of 500 gram cheese each from Gouda and surroundings with a nice box to present the cheeses in with drinks or to give as a gift. Suitable for enjoying on a fresh sandwich or on the go with drinks.
When you fancy a special piece of goat cheese, try goat cheese with truffle. Intens and creamy in flavour. You must have tried that one once.
The tastiest Dutch young mature herb cheese, enriched with delicious fresh herbs. A combination that results in a young mature cheese with a spicy mild character.
A luxury Noord Holland cheese selection is a perfect gift for cheese lovers, with a selection of delicious cheeses from the region. A perfect gift for cheese lovers and foodies.
Jersey cheese, delicious organic cheese made from milk of the Jersey cow. Deliciously full of creamy flavour. Our whole cheeses are matured for at least 8 weeks using traditional methods.
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Extra matured Gouda cheese for the ultimate cheese lover. Our extra-ripened cheeses are matured for a minimum of 26 weeks, providing a delicious tangy bite.
Young mature 35+ kaas made from the tastiest skimmed milk. This 14-kilo beauty has matured for at least 12 weeks in our own maturing house using traditional methods.
3 delicious pieces of North Holland cheese of 500 gram each. Delicious to cut into cubes for with drinks, but also very tasty on sandwiches.
Young mature 35+ kaas made from the tastiest skimmed milk. This 14-kilo beauty has matured for at least 12 weeks in our own maturing house using traditional methods.
At least 20 weeks, our whole Dutch mature goat cheeses are given time to mature in our maturing house. This particular 10-kilo cheese is particularly flavourful and nicely tangy.
Delicious creamy goat's cheese enriched with fenugreek seeds. Especially nutty and tangy flavour. Our 8-kilo whole cheeses are matured for a minimum of 12 weeks using traditional methods.
This is the cheese pack for truffle lovers. With three delicious truffle cheeses, homemade truffle cream, crispy Gran Pavesi and truffle chips. Perfect for filling a drinks board or to give as a gift!
Crustless 40+ cumin cheese in block form. A rich cumin cheese that is particularly creamy. Also called cumin block cheese or rindless cumin cheese.
Hollandse Blauwe, delicious tasting blue cheese from North Brabant. The cheeses are sourced organically and made from pasteurised cow's milk.
Organic extra mature cheese made the milk of Jersey cows. Powerful and particularly creamy in flavor. Our whole cheeses are aged for a minimum of 26 weeks using traditional methods.
Smoked cheese from the Dutch farm, a special cheese that you do not often see. The cheese has a slightly spicy flavour in which the natural smoke flavour can be tasted. Despite the preparation, the cheese still has a creamy texture.
Delicious matured 35+ cumin cheese. Made from the best skimmed milk. Matured for at least 16 weeks in our own maturing house, giving it a mild nutty flavour.
Discover the delicious taste of our organic cheese pack! A selection of Jersey cheeses, including extra mature, young mature and old cheese. Packaged in a beautiful box and including organic Schulp juice. Order now and enjoy this delectable combination!